PCTG News: 10 New School Year Tips

by Krishanna 24. August 2010 16:58

As summer vacation comes to an end, for many of us, thoughts turn back towards school.  Late August to early September feels as much like a beginning to me as January 1st.  It’s that school year rhythm that’s embedded deep in my psyche.  As I consider the new school year, I ask myself a few questions: “What worked well last year?” “What can I do to make things more manageable?”

If you want to make a new school year resolution, but aren’t sure where to begin, here are some suggestions.  Remember, even adopting just one of the following will yield benefits for all.  Happy New School Year!

1. Invest in a quality backpack: While it’s tempting and easy to buy a low-cost backpack featuring one of your kids’ favorite TV characters at a local big market store, spending more now for a well-made backpack will save you a nice chunk of change over the years.  A friend of mine has a daughter entering the fifth grade, and she’s had the same backpack since kindergarten!  It’s still in great shape — no holes or broken zippers; it’s washable, so it still looks fresh; and its classic styling has made it timeless.

2. Invest in a quality reusable lunch kit: Basically, everything noted about quality backpacks applies here.  A sturdy, well-made lunch bag or box and reusable water bottle, made without bisphenol-A (BPA) or lead, will keep your child’s lunches safe over the years.  There are quite a few options available that include reusable dishes, so that you and the planet can be free from endless plastic baggies.  Lunchsense washable lunch boxes can be purchased alone or with a set of reusable, multi-sized, watertight containers made of food grade plastics, an ice pack and a drink bottle.  The lunchbox itself becomes a placemat for your child’s meal.

3. Prepare more school lunches: Sending your kids to school with lunch from home is the best way to ensure that they have the option to eat the things you think are best for them (though, you can’t totally control lunchroom swaps.)  However, in a crunch or culinary imagination slump, it’s easy to quit preparing lunch and to allow kids to buy whatever the cafeteria has cooked up.  To help make preparing school lunches easier, try planning out your child’s lunch menu earlier than the night before.  Schools often send home the lunch menu for the month.  You can create a similar schedule of meals so that you can shop weekly based on the predetermined menu, and know in advance what you’re packing each day.  Having your child help with the menu selections can help you pick meals that will actually get eaten.  Also, if possible, designate a space in your pantry and fridge as the “school shelves,” so that the family will know not to eat certain items, frustrating your school lunch and snack plans.

4. Simplify your schedules:  Soccer, swim team, gymnastics, dance lessons, book clubs, community theater, birthday parties, playdates… getting overscheduled is so easy to do!  Determine your priorities for the year, and honor them.  Isn’t having a family life that is sane and cohesive more important than having a child trying to excel at everything?  Once you get a grasp on what the school workload is, try to limit extra-curriculars to what brings your child pleasure and growth, but minimal stress.  Down time is vital to health and growth.

5. Have a consistent bedtime:  Kids need to get enough sleep at night, and parents need time to unwind.  Figure out what time your kids need to be in bed each night, then schedule enough time for the evening wind down — clean up, baths, book reading — in order to have lights out by bedtime

6. Prepare a nutritious breakfast: We all know that a good breakfast supports a successful day for both kids and adults, yet the things we often associate with breakfast are not especially nutritious: pancakes, waffles, sugary cereals.  Stock your fridge and pantry with easy to prepare breakfasts — eggs, whole-grain cold and hot cereals, quality bread, low-fat yogurt, fresh fruit, nut butters – to make breakfast energizing, healthy and no fuss.  Also, remember that breakfast does not equal sweet.  Consider including savory options such as warmed up beans and brown rice or hummus with whole-grain pita on your breakfast menu.

7. Donate outgrown clothes: Kids grow and grow and grow, making some new school clothes obsolete before they’ve been thoroughly broken in.  Do yourself a favor and immediately donate outgrown clothes to a thrift store or pass them on to someone who can use them instead of cluttering up your home with them.  They will be a treasure to someone and you’ll enjoy not having overstuffed drawers and closets full of clothes no one in your home can wear.

8. Recycle paper: The volumes of paper that kids bring home from school astonishes me.  Newsletters, fundraising material, spelling lists and tests, homework assignments, flyers, doodles.  While some of this material — certain lessons and art projects — are keepers — a lot of it is not.  You know it’s coming, so be prepared.  Make it easy to dump unnecessary papers in a recycling bin or bag in your home, reducing both clutter and landfill trash.

9. Give yourself enough time in the morning:  Being rushed is anxiety-inducing, stirs up anger and is, overall, a lousy feeling.  If you have found your family consistently experiencing the morning rush, it probably means you or certain members need to get up earlier than is customary.  Sometimes a simple extra fifteen minutes is all it takes to make getting to the bus stop, make sure everything’s in the backpack, and have time for good-bye kisses the new normal.

10. Bless your life: In all of the hustle and bustle of having school-aged children, it’s easy to develop the habit of complaining or operating out of a low-grade negativity.  A definition of “to curse” is “to speak evil of.”  Instead, bless yourself, your family, your life.  These years are a passing season, and while it’s not all bliss, give your family the gift of being grateful for the good, the love, the health, the joy, the humor and the blessedness of the day.

Via Care2

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Be a Welcome Guest

by Krishanna 30. July 2010 06:16

How To Be The Perfect House Guest

Planning a visit with friends or family this summer? The etiquette of a house guest can make or break a beautiful relationship, send family members into warring camps or heal childhood bonds. Not to worry. What follows are 10 sure fire ways to ingratiate yourself with your hosts and be guaranteed an invitation to “come back again real soon, ya hear?”

1. Gifts: Arrive with a small gift of food or drink to contribute to the household. It is always a welcomed gesture unless you open the gift of scotch and finish it off by yourself within the first hour.

2. Self-containment: Keep your room tidy with bed made each morning, bathroom clean and toilet seat in the downward position. Be independent and arrange your own means of transportation and sight seeing itinerary especially if your host’s are working.

3. Respect: Be considerate of your host’s daily routine and allow them space to take care of their daily chores. Try not to come home late, loaded to the gills, singing Oh Sole Mio at the top of your lungs, when they have to get up early to work.

4. Replenish: If you are staying for more than 3 days replenish the food in the fridge, gas in your host’s car or take them out for lunch or dinner. You can always order a Personal Chef To Go meal plan delivery so there’s no need for your hosts to cook.

5. Chores: Help around the house by doing a few loads of laundry other than your own, some weeding, sweeping, folding towels and linen or mowing the lawn. Treat their home as if it were your own. Come to think of it, treat theirs better.

6. Meals: Do not expect to be waited on for meals. If your host is amenable to having you in the kitchen put on an apron and throw some veggies on the grill. If you cannot cook order take-out from your host’s favorite restaurant. Most importantly, if your host cooks then you should do the dishes.

7. Communication: Let your host know if you have any food allergies or a medical condition they should be aware of. Go over your schedule each day with your host so they know where you are and can reach you if needed. Have their number in case you tussle with the local authorities and need to be bailed out.

8. Rules: Many households have unspoken rules and it is for you to figure them out and abide by them. Best to just ask your hosts, but if you are the shy type then notice people’s waking and sleeping times, when the computer is open for use, whose favorite chair you’re sitting in, consumption or not of alcohol and no smoking zones around the house.

9. Departure: Before leaving strip and remake the bed putting the used dry towels and linens in the hamper. If your host’s are really busy wash and dry towels and linens and leave linens clean and folded on the freshly made bed.

10. Post Visit: Take a moment to send a thank you note and extend an invitation for your host to visit you at some future date. If you are still on speaking terms they should be thrilled to see you again and spend time at your home.

Delia Quigley is the Director of StillPoint Schoolhouse, where she teaches a holistic lifestyle based on her 28 years of study, experience and practice. She is the creator of the Body Rejuvenation Cleanse, Cooking the Basics, and Broken Bodies Yoga. Delia's credentials include author, holistic health counselor, natural foods chef, yoga instructor, energy therapist and public speaker. Follow Delia's blogs: brcleanse.blogspot.com and brokenbodiesyoga.wordpress.com. To view her website go to www.deliaquigley.com

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Violets Don’t Just Smell Good

by Krishanna 27. May 2010 05:27

You know spring is here when you catch a whiff of Violets (Viola odorata). These beautiful flowers, which you may also know as Heartsease, are members of the Violaceae (Violet) Family.

In mythology Zeus had a lover named Ione (from which the word viola is derived). His wife, Hera was jealous and turned her into a white heifer. Zeus created violets to give her something lovely to graze upon. Wherever Venus and Adonis lay together a bed of violets was said to have sprung. Persephone, the daughter of the Earth Mother Demeter, was picking violets when Pluto kidnapped her to live with him in the underworld. Athens was once known as “the city of violets.”

The leaf and flower have been used for thousands of years by millions of people as an antifungal, anti-inflammatory, and antiseptic agent.

Violets have been used to improve acne, anger, asthma, bronchitis, colds, eczema, fever, fibrocystic breast disease, grief, headache, heartbreak, lymphatic congestion, mastitis, mumps, psoriasis, scurvy, sore throat, ulcers, urinary tract infection, varicose veins, and whooping cough. Apply a cloth soaked in violet leaf and/or flower tea to the back of the neck to treat headaches. The flowers are eaten as a breath freshener.

Violet flower essence helps those that feel lonely, despite being surrounded by others. It increases openness and helps shy aloof people that want to share but feel overwhelmed.

As long as the leaves are heart shaped, the leaves and buds are edible raw in salads or as a potherb. The flowers are edible and make a beautiful garnish. Freeze the flowers into water in ice cube trays for a touch of elegance. Violet sherbet, puddings, and candied violets are sweet delicacies. Violet tea is most often prepared from the leaves. Violet leaf tea is safe and gentle; it even can be used as a substitute for baby aspirin. Do not substitute African violets as a medicine plant.

Ancient Greeks wore crowns of violets to promote serenity and sleep. Ancient Romans would plant violets upon the graves of children. Violets are regarded as a symbol of innocence and modesty. Violet is the state flower of Illinois, New Jersey, Rhode Island and Wisconsin. Violet flowers are carried to bring good fortune.

Violet leaves and flowers contain beta-carotene, vitamin C, salicylates, the flavonoid rutin, mucilage, and the flowers contain essential oil.

Violets are pungent, bitter, and sweet, cool and moist and correspond to Venus, and the element of water.

Viola odorata is native to western Asia and Europe but is widely cultivated and naturalized. This evergreen perennial grows to about 6 inches in height and has heart-shaped leaves. The flowers are self-pollinating and purple, pink, lavender, or white in color. They usually have five petals, two on the upper portion, two laterals, and one on the bottom. Though flowers appear in early spring, the true seed-producing flower is inconspicuous and appears in autumn.

In gardening, violet leaves are used as a fertilizer for leaf crops. Some Native Peoples have soaked corn seeds in cool violet tea to prevent insect damage during germination.

In the garden, violet provides nectar for early butterflies. The plant prefers full to partial shade, soil that is rich in organic matter, and moderate to high amounts of water. There are over one hundred of the Viola genus. Most are perennial, though there are a few annuals in the genus. Viola. tricolor, also known as Pansy, also edible is one of the most recognized.

Violet Vinegar

Place as many violet flowers as possible into a jar. Cover with white wine vinegar, cork and allow to steep for one month, shaking daily. Strain and refrigerate. Voila!

Violet Honey

In the spring, collect two cups violet flowers. Place in the blender with one cup raw unfiltered honey and the juice of one lemon and blend. Store in a glass jar in the freezer. Use as a spread on sprouted crackers.

 

Brigitte Mars, a professional member of the American Herbalist Guild, is a nutritional consultant who has been working with Natural Medicine for over forty years. She teaches Herbal Medicine at Naropa University, Omega, Boulder College of Massage, and Bauman Holistic College of Nutrition. She has a weekly local radio show called "Naturally" on KGNU and a private practice. Brigitte is the author of twelve books, including The Desktop Guide to Herbal Medicine, Beauty by Nature, Addiction Free Naturally, Healing Herbal Teas, and Rawsome!. Find more healthy living articles, raw food recipes, videos, workshops, books, and more at brigittemars.com. Also check out her supermodel yogini daughter, rainbeaumars.com.

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15 Reasons To Eat Organic

by Krishanna 18. May 2010 06:23

1. In study after study, research from independent organizations consistently shows organic food is higher in nutrients than traditional foods. Research shows that organic produce is higher in vitamin C, antioxidants, and the minerals calcium, iron, chromium, and magnesium.

2. They’re free of neurotoxins–toxins that are damaging to brain and nerve cells. A commonly-used class of pesticides called organophosphates was originally developed as a toxic nerve agent during World War I. When there was no longer a need for them in warfare, industry adapted them to kill pests on foods. Many pesticides are still considered neurotoxins.

3. They’re supportive of growing children’s brains and bodies. Children’s growing brains and bodies are far more susceptible to toxins than adults. Choosing organic helps feed their bodies without the exposure to pesticides and genetically-modified organisms, both of which have a relatively short history of use (and therefore safety).

4. They are real food, not pesticide factories. Eighteen percent of all genetically-modified seeds (and therefore foods that grow from them) are engineered to produce their own pesticides. Research shows that these seeds may continue producing pesticides inside your body once you’ve eaten the food grown from them! Foods that are actually pesticide factories…no thanks.

5. The US Environmental Protection Agency (EPA) estimates that pesticides pollute the primary drinking source for half the American population. Organic farming is the best solution to the problem. Buying organic helps reduce pollution in our drinking water.

6. Organic food is earth-supportive (when big business keeps their hands out of it). Organic food production has been around for thousands of years and is the sustainable choice for the future. Compare that to modern agricultural practices that are destructive of the environment through widespread use of herbicides, pesticides, fungicides, and fertilizers and have resulted in drastic environmental damage in many parts of the world.

7. Organic food choices grown on small-scale organic farms help ensure independent family farmers can create a livelihood. Consider it the domestic version of fair trade.

8. Most organic food simply tastes better than the pesticide-grown counterparts.

9. Organic food is not exposed to gas-ripening like some non-organic fruits and vegetables (like bananas).

10. Organic farms are safer for farm workers. Research at the Harvard School of Public Health found a 70 percent increase in Parkinson’s disease among people exposed to pesticides. Choosing organic foods means that more people will be able to work on farms without incurring the higher potential health risk of Parkinson’s or other illnesses.

11. Organic food supports wildlife habitats. Even with commonly used amounts of pesticides, wildlife is being harmed by exposure to pesticides.

12. Eating organic may reduce your cancer risk. The US Environmental Protection Agency (EPA) considers 60% of herbicides, 90% of fungicides, and 30 percent of insecticides potentially cancer-causing. It is reasonable to think that the rapidly increasing rates of cancer are at least partly linked to the use of these carcinogenic pesticides.

13. Choosing organic meat lessens your exposure to antibiotics, synthetic hormones, and drugs that find their way into the animals and ultimately into you.

14. Organic food is tried and tested. By some estimates genetically-modified food makes up 80% of the average person’s food consumption. Genetic modification of food is still experimental. Avoid being part of this wide scale and uncontrolled experiment.

15. Organic food supports greater biodiversity. Diversity is fundamental to life on this planet. Genetically-modified and non-organic food is focused on high yield monoculture and is destroying biodiversity.

Michelle Schoffro Cook, RNCP, ROHP, DAc, DNM, is a best-selling and six-time book author and doctor of natural medicine, whose works include: The Life Force Diet, The Ultimate pH Solution, and The 4-Week Ultimate Body Detox Plan. Learn more at: www.TheLifeForceDiet.com.

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7 Mother’s Day Gifts That Give Back To Moms

by Krishanna 6. May 2010 08:02

By Blythe Copeland, Planet Green

This Mother’s Day, forget the flowers: Instead, treat your mom to gifts and accessories handmade by other moms around the world, choosing Fair Trade, artisan-made, and one-of-a-kind classics (like jewelry, bags, shoes, and even gourmet snacks) that help impoverished women and local entrepreneurs make their mark on the global economy. From intricate bags beaded by women in Africa to gluten-free crackers from a pair of moms in Colorado, we’ve got a lineup of gifts that do as much for others as they do for you—now wouldn’t your mom be proud?

1. Doreen Mashika Accessories

Designer Doreen Mashika returned to her birthplace in Tanzania as an adult—after an education and business career that took her through Italy, Switzerland, and England—to combine her two passions: luxury goods and vintage jewelry. Now, her collection of bags, bracelets, earrings, ballet flats, and other accessories show off local gems and recycled glass beads. But the best part? All of her pieces are handmade under Fair Trade conditions by women in nearby villages.

2. Earth Divas Bags

Busy moms need plenty of places to stash their stuff, and the Fair Trade bags at Earth Divas have a style for everyone: the beaded hobo with a shoulder strap that ties at the top so you can adjust the length is just right for the new mom balancing bottles and binkies; a clutch made with recycled silk is the perfect date night accessory; and a chic hemp handbag lets working moms carry everything they need at home and at work.

3. Handmade Gifts from Etsy Moms

Browsing the shops of handmade goods on Etsy means you’re guaranteed to find a one-of-a-kind gift (which is especially good news for over-competitive siblings trying to outdo each other on May 9). But stick with shops run by women who are mothers themselves and you’ll be helping other families all over the country (and the world). Check out the Etsy Mom blog for product showcases, interviews with designers-slash-moms, and gift giveaways that will no doubt be better than whatever your sister came up with.

4. Two Moms in the Raw Snacks

If your mom is an aspiring gourmet-health nut, then help her stock her pantry with organic, gluten-free foods from Two Moms in the Raw, a pair of Colorado-based mothers who make granola and crackers that are 100% vegan—and entirely free of oil and refined sugar. Try Garden Herb or Pesto Sea Crackers and Raw Goji Berry or Raw Cranberry Granola for a tasty treat that’s much healthier than your annual sausage-pancakes-and-mimosas brunch.

5. Hands Up Not Handouts Jewelry

Moms love to give advice, and if your moms favorite tip is “Accessories make the outfit” then she’ll love the goods at Hands Up Not Handouts. This company, which sources bright bracelets from Palestine and modern earrings from Rwanda, supports women in both countries with the production, marketing, and designing of the jewelry—and then puts all the proceeds back into the business and the communities where the women live.

6. Women’s Peace Collection Goods

The difference between the Women’s Peace Collection and other female-driven groups is simple: the WPC focuses specifically on helping women in regions torn by or recovering from war. Give your mom a Jerusalem Candle of Hope made by women in Israel and Palestine; a Peace Basket woven in Darfur or Sudan; a beaded bracelet from Afghanistan; drop earrings from Nepal; or a silk bag from Vietnam, and help support mothers and children who are trying to support themselves.

7. Donate to the International Rescue Committee

Maybe your mom has enough stuff. (Most moms do.) In that case, honor her with a donation to the Interational Rescue Committee, a group that works with refugees around the world to address medical issues, education, resettlement, and legal aid. You can make a flat donation kit or purchase an item that will help a mother elsewhere in the world, like a prenatal care kit or a scholarship to summer school for her child.

Planet Green is the multi-platform media destination devoted to the environment and dedicated to helping people understand how humans impact the planet and how to live a more environmentally sustainable lifestyle. Its two robust websites, planetgreen.com and TreeHugger.com, offer original, inspiring, and entertaining content related to how we can evolve to live a better, brighter future. Planet Green is a division of Discovery Communications.

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8 Reasons To Become A Early Bird

by Krishanna 5. April 2010 07:37

By Allison Ford, DivineCaroline

I may not have been an early bird since birth, but after years of training myself to jump-start my day, my body naturally wants to get a move on as soon as it�s light outside. In fact, I’m now almost incapable of sleeping past 8 a.m.

Some people may consider that a tragic flaw, but I enjoy getting up early. I like not being rushed as I prepare for work, and I enjoy the morning hour when I’m alone in the office. For some people, waking up early isn’t the easiest lifestyle to sustain, but for those who can stick it out, it offers a bevy of benefits.

1. More “Me” Time
While my fiance is hitting the snooze button repeatedly, I’m taking a leisurely shower, tidying up around the house, and catching up on last night’s Daily Show. When you wake up early, without phone calls, emails, or pestering family members, the time is yours to spend as you please, whether you meditate, exercise, read, or simply watch that television show your spouse hates. Many parents of young children find that the early-morning hours provide their only chance to enjoy a cup of coffee or relax alone before the day begins.

2. Regular Workouts
People’s motivation to exercise is high first thing in the morning. Many report that they are more likely to stick to a morning workout routine than to an afternoon or evening one, since distractions have a way of derailing later plans to get to the gym. Also, although it hasn’t been proven, some exercise physiologists believe that exercising in the morning on an empty stomach forces the body to burn stored fat, instead of other calories.

A study published in the November 2006 issue of the journal SLEEP found that exercising in the morning led to better sleep at night. The researchers theorized that the morning activity helped to properly align the body’s circadian rhythms. Test subjects who postponed exercise until the evening actually had a more difficult time falling asleep.

3. An Easier Commute
In some cities, the difference between a breezy, quick commute and total gridlock can be as little as fifteen minutes. Getting up early to beat traffic makes commuting not only more relaxing and peaceful, but also safer. Stressed driving, either because of traffic conditions or because the driver is running late, can lead to aggressive behavior, speeding, and poor decision making, increasing the chance of accidents. For those who rely on public transportation to get to work, getting up early can mean the difference between grabbing a seat on a nearly empty train or bus and cramming in next to strangers, holding on to the strap for dear life.

4. The Benefit of Breakfast
When you sleep in and hurry out the door, breakfast is often one of the first parts of the morning routine to go, and many people who sleep in very late end up skipping breakfast altogether and waiting until lunchtime to eat. Yet countless studies have demonstrated the positive effects of eating a healthy breakfast: people who do so tend to feel fuller, make better food choices throughout the day, and be a healthier weight than non-breakfast eaters. Waking up early gives us the benefit of time and energy to put together a healthy breakfast, instead of grabbing fast food or forgoing the meal entirely.

5. Family Matters
When you have time in the morning to tidy up the house, start prepping for dinner, or do errands, you can use the extra evening hours to relax and have fun with your partner, your kids, or your friends. Most people would probably rather spend their evenings enjoying a movie or eating a leisurely family dinner than doing housework. Getting your chores done at the beginning of the day makes those activities more possible.

6. High Productivity
In 2007, Yahoo! Finance surveyed twenty CEOs and high-powered executives at companies like Pepsi, Motorola, Avaya, and Xerox. One thing that all of them had in common was that they were all awake before 6 a.m. They used that time to get ahead on email, exercise, read the paper, or take care of family chores. All of the survey respondents said that getting up early was absolutely essential to their productivity.

7. A Brainpower Boost
There’s also some evidence that our brains are at their peak performance in the morning hours. In a study conducted at the University of North Texas, college students who reported getting up early had higher GPAs than students who slept in regularly.

8. Less Stress
When you get up early, you set a relaxed and comfortable pace for the whole day. Between getting yourself ready for work, getting your kids ready for school, commuting to work, and doing all the other things that have to happen before 9 a.m., things can get pretty stressful. Reducing stress has a big effect on health, since stress can result in headaches, stomachaches, hair loss, high blood pressure, and anxiety and can exacerbate other chronic ailments. The Occupational Safety and Health Administration (OSHA) estimates that stress-related conditions cost American businesses about $300 million every year. When you build extra time into your morning routine, you don’t feel like you’re rushing everywhere.

The biggest benefit of being a morning person is that the world operates on your schedule. Night owls may love sleeping till noon, but it’s a fact that most of life happens during the daytime, and if you’re not awake and ready, opportunity can pass you by. Waking up early isn’t the easiest thing to do, and even those of us who enjoy being early birds occasionally have days when we’re tempted to hit the snooze button (again). But it’s nice to know that once we’re out of bed, the world is ours for a few brief, shining moments…at least, until everyone else wakes up.

At DivineCaroline.com, women come together to learn from experts in the fields, of health, sustainability, and culture; to reflect on shared experiences; and to express themselves by writing and publishing stories about anything that matters to them. Here, real women publish like real pros. Together, with our staff writers, they’re discussing all facets of women’s lives from relationships and careers, to travel and healthy living. So come discover, read, learn, laugh and connect at DivineCaroline.com.

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Healthy Lives

Santa Rocks

by Krishanna 16. December 2009 06:45

Academic santa 8X10Source: Care2.com
Who loves us more than Santa? Who do we love more in return? Yet Santa is not just a jolly old guy in a red outfit. He is a true Yogi — someone who embodies love, generosity and great wisdom. The figure of Santa is a remarkable example of such qualities, which we may all want to emulate:

1. He makes us do good and feel good. Now that’s a big one, as many of us can get caught up during this time and act selfishly or crabby.

2. He gives, endlessly, to everyone, without discrimination, all over the world, all at pretty much the same time. This indicates a truly generous heart, one that takes great joy in giving, without needing to receive.

3. Yet he does not give blindly. Rather he judges what is the most appropriate gift for each. This shows great discernment, as giving needs wisdom in order to be of most benefit.

4. He encourages rituals and invokes magic in every child’s life: letter writing, stocking filling, decorations, parades, milk and cookies. Ritual is an essential part of honoring that which is greater than us, and magic is the beauty of the unknown.

5. He listens to our pleas and requests and reads our letters. He takes the time to hear us and pays attention, which most of us could do a lot more of.

6. He has great psychic powers: he flies in the sky with reindeer, descends chimneys without getting covered in soot, goes by many names and forms, and is extraordinarily elusive. Has anyone actually ever seen him?

7. He knows where we live. In other words, he is inside every one of us.

8. Most importantly, he lifts our spirits at the darkest time, bringing us laughter and joy, which is undoubtedly the greatest gift of all.

Through giving to others, a la Santa, we get away from selfishness and neediness, and in the process see our own self-centeredness in greater perspective. It connects us to the basic goodness within us, a quality of kindness that is easy to lose touch with. Giving–whether a smile, our time, a listening ear, food or material gifts–is profoundly joyful, both to the one who is receiving and the one who is giving. The essence of this is an open heart, a free mind, and a blissful spirit.

If you haven’t any charity in your heart, you have the worst kind of heart trouble. -Bob Hope

We make a living by what we get, but we make a life by what we give. -Winston Churchill

True generosity is giving without any thought of getting or receiving; it is unconditional, unattached, free to land wherever it will. Through giving and sharing in this way, we soon find that we do not lose anything; we do not have any less. Rather, we gain so much.

At a booksigning in California, Ed was chatting with a man who was training to be a Zen priest. Shortly afterwards, we left to get something to eat at a Chinese restaurant across the street. As we were eating, the man Ed had been talking to came in, nodded to us, then walked to the back of the restaurant. A while later he came back. As he passed our table he stopped and simply said, “Your dinner is paid for.” Then he left. We were stunned by such a kind and generous act, and the warm memory of it has stayed with us.

Has the spirit of Santa Claus made an appearance in your life lately? Do you have any great Santa stories?

Ed and Deb Shapiro’s new book, BE THE CHANGE, How Meditation Can Transform You And The World, forewords by the Dalai Lama and Robert Thurman, with contributors such as Marianne Williamson, astronaut Edgar Mitchell, Ellen Burstyn, Michael Beckwith, Jon Kabat-Zinn, Jane Fonda, Jack Kornfield, Byron Katie, Dean Ornish, and others is published by Sterling Ethos. Deb is the author of the award-winning book YOUR BODY SPEAKS YOUR MIND. Ed and Deb are the authors of over 15 books, and lead meditation retreats and workshops. Enjoy their 3 meditation CDs: Metta - Loving kindness and Forgiveness; Samadhi - Breath Awareness and Insight; and Yoga Nidra - Inner Conscious Relaxation, available on their website:www.EdandDebShapiro.com

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Latkes For Hanukkah

by Krishanna 10. December 2009 08:00

Potatocakes This Friday at Sunset, the Jewish holiday of Hanukkah begins. Also known as the Festival of Lights, Hanukkah honors an historical event, the struggle for religious freedom against the Greeks in the second century.

A small band of Jews risked their lives in order to preserve their heritage, and today Hanukkah, which means rededication, is celebrated by lighting the Hanukkah candles or oil lamps.

This group, the Maccabees, reclaimed a temple that had been overtaken by the Greeks. When they went to rekindle the eternal light, they could only find enough oil to burn for one day. Miraculously, however, the oil ended up lasting eight days (that is why Hanukkah is celebrated for eight days).

Besides the lighting of the menorah, Hanukkah is filled with songs, stories, games and food. Hanukkah dishes typically center around the theme of oil, due to the miracle of the menorah’s oil.

A favorite Hanukkah food is latkes, or potato pancakes. Latkes are made from grated potatoes mixed with eggs, onions, and flour, fried in vegetable oil. With a crispy outside and a tender inside, latkes are served hot, and are often dipped in applesauce or sour cream. Since potatoes weren’t available until the sixteenth century, traditionally, the pancakes were made of cheese, and later from vegetables or fruits.

Latkes/Potato Pancakes

12 large potatoes, grated
3 medium onions, grated
4 eggs, beaten lightly
5 tbs. flour
3 tsp. salt
1 tsp. pepper
Oil for deep frying

If you want great latkes, make sure you remove as much liquid from the potatoes and onions as possible. Put the grated potatoes in a clean tea towel and squeeze the liquid out of the mixture. Do the same for the grated onions. Combine all of the ingredients and mix together well by hand.

In a heavy skillet, put a 3/4″ deep layer of oil. Heat until sizzling. Form individual pancakes by hand and carefully slide into the pan using a slotted spatula. Fill the pan, but leave room between the pancakes. When nicely brown on one side, turn them carefully until browned on the other side and crisp on the edges. Remove with a spatula and place on paper towels.

Let the excess grease drain onto the paper towel. For the best taste, serve immediately. You can keep latkes hot in a warm oven. Serve with applesauce or sour cream, or sprinkle with granulated sugar.

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